Chemical, physical and biological characteristics of groundwater and surface water and their comparison with drinking water quality standards. Physical, chemical and biological processes for water treatment, including sedimentation, filtration, removal of iron, manganese, ammonia, fluoride, bacteria and others. Planning and design of drinking water purification plants based on the quality/characteristics of surface or groundwater and the quality to be achieved.
Parent Business Unit ID:
Prerequisite:
BIOL131 | GENERAL BIOLOGY 1
CHEM2450 | PRINCIPLES OF ENVIRONMENTAL CHEMISTRY
