Nutrition during emergency situations, whether natural or manmade, is covered in this course. Effective delivery of nutrition & food basket preparation methods which are used to efficiently meet the caloric and nutrient needs of the affected population are discussed and presented. Strategies to cope with emergencies to prevent diseases of malnutrition are also covered in this course.
NUTD433 | EMERGENCY NUTRITION
Parent Business Unit ID:
NUTD231 | FUNDAMENTALS OF HUMAN NUTRITION